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||Napa Valley Wine Auction News:
June 6th, 2003
Helena View Johnston Vineyards Lot #66 featuring a 9-liter bottle of 1997 Proprietors Reserve Estate Cabernet Franc and dinner for 8 at the winery (with Chef Tom Gray of Bistro Aix), brought in $12,000 for the Napa Valley Wine Auction.
|From Root Beer to Root Stock
(84 KBs PDF)
Saint Helena Star
December 31st, 2002
Calistoga winemaker turns his love for chemistry into 'highly extracted' red wines.
|A Taste for Art
(1.7 MBs PDF)
Water's Edge Magazine
March/April Issue 2002
|Tom Grey, Bistro Aix's Executive Headchef, pairs Helena View wines with his own culinary creations for an 8-course dinner which supports the Atlanta's High Museum of Art.
|Helena View in Santé
(1.1 MBs PDF)
Holiday Issue 2001
|Santé, the magazine for restaurant professionals, takes a look at the 1996 releases from Helena View Johnston Vineyards.|